Frozen Norwegian Mackerel Fillets

About this item

Sourced from the cold, clean waters of the North Atlantic and flash-frozen right after harvest to hold in natural juiciness and rich omega-3 oil. Each fillet is pre-trimmed, head-off and boneless, with the skin left on for extra flavour, then individually vacuum-packed to keep it fresh and guard against freezer burn. Quick to cook by pan-searing, baking, air-frying or grilling, a high-protein staple for fast weeknight meals and restaurant-style seafood dishes.

Key Features

• Wild-caught from cold North-Atlantic waters
• Flash frozen at peak freshness to retain taste and nutrition
• Skin-on, boneless pre-trimmed fillet saves prep time
• Individually vacuum sealed for portion control and freezer storage
• Abundant omega-3 fatty acids and high-grade protein
• Pan-fry, bake, grill or air-fry

Product Information

• Net weight: 2 kg per pack
• Cut: skin-on fillet, head removed, boneless
• Packaging: individual vacuum pack
• Storage: keep frozen at -18°C or below
• Cooking: thaw before cooking and fully cook before consumption